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Fruits Grown in Highland Regions of the Himalayas: Nutritio..:
Hussain, Syed Zameer
;
Naseer, Bazila
;
Qadri, Tahiya
.. - 1st ed. 2021 . , 2021
Link:
https://doi.org/10.1007/978-3-030-75502-7
RT T1
Fruits Grown in Highland Regions of the Himalayas: Nutritional and Health Benefits
UL https://suche.suub.uni-bremen.de/peid=springer-978-3-030-75502-7&Exemplar=1&LAN=DE A1 Hussain, Syed Zameer A1 Naseer, Bazila A1 Qadri, Tahiya A1 Fatima, Tabasum A1 Bhat, Tashooq Ahmad NO 1st ed. 2021 PB Springer International Publishing YR 2021 NO 1 Online-Ressource (336 S.) SN 9783030755027 SN 9783030755010 SN 9783030755034 SN 9783030755041 K1 Food science K1 Agriculture K1 Botany K1 Sociology K1 Nutrition K1 Food K1 Medical sciences K1 Environmental geography K1 Food Studies K1 Plant Science K1 Sociology of Food and Nutrition K1 Health Sciences K1 Integrated Geography LK http://dx.doi.org/https://doi.org/10.1007/978-3-030-75502-7 DO https://doi.org/10.1007/978-3-030-75502-7 SF ELIB - SuUB Bremen
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