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Modelo econométrico de demanda de carne porcina en México, ..:
Rebollar Rebollar, Samuel
;
Hernández Martínez, Juvencio
;
Rebollar Rebollar, Eulogio
CIENCIA ergo-sum : revista científica multidisciplinaria de la Universidad Autónoma del Estado de México. 29 (2022) 3 - p. , 2022
Link:
https://doi.org/10.30878/ces.v29n3a1
RT Journal T1
Modelo econométrico de demanda de carne porcina en México, 1990-2019
UL https://suche.suub.uni-bremen.de/peid=ssoar-oai:gesis.izsoz.de:document_86688&Exemplar=1&LAN=DE A1 Rebollar Rebollar, Samuel A1 Hernández Martínez, Juvencio A1 Rebollar Rebollar, Eulogio YR 2022 SN 2395-8782 K1 Wirtschaft K1 Economics K1 pork meat K1 national demand K1 elasticities K1 econometric model K1 Mexico K1 Economic Sectors K1 Wirtschaftssektoren JF CIENCIA ergo-sum : revista científica multidisciplinaria de la Universidad Autónoma del Estado de México VO 29 IS 3 LK http://dx.doi.org/https://doi.org/10.30878/ces.v29n3a1 DO https://doi.org/10.30878/ces.v29n3a1 SF ELIB - SuUB Bremen
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