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Development of Technology of Creams Using Hydrocolloids:
Andrieieva, Svitlana
;
Dikhtyar, Aliona
;
Grynchenko, Olga
...
EUREKA: Life Sciences, (6), 34–42, 2021. doi https://doi.org/10.21303/2504-5695.2021.002187. , 2021
Link:
https://ssrn.com/abstract=3984978
RT Journal T1 <Title>Development of Technology of Creams Using Hydrocolloids</Title> UL https://suche.suub.uni-bremen.de/peid=ssrn-3984978&Exemplar=1&LAN=DE A1 Andrieieva, Svitlana A1 Dikhtyar, Aliona A1 Grynchenko, Olga A1 Pyvovarov, Yevgen A1 Kolesnikova, Maryna A1 Omel'chenko, Svitlana A1 Kotlyar, Oleg YR 2021 K1 polysaccharides K1 carrageenan K1 locust bean gum K1 xanthan gum K1 cream JF EUREKA: Life Sciences, (6), 34–42, 2021. doi https://doi.org/10.21303/2504-5695.2021.002187 LK http://dx.doi.org/https://ssrn.com/abstract=3984978 DO https://ssrn.com/abstract=3984978 SF ELIB - SuUB Bremen
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