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1 Ergebnisse
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Microbial sensing in fermentation:
Brar, Satinder Kaur
;
Das, Ratul Kumar
;
Sarma, Saurabh Jyoti
- First edition . , 2018
Link:
https://onlinelibrary.wiley.com/doi/book/10.1002/97811..
RT T1
Microbial sensing in fermentation
UL https://suche.suub.uni-bremen.de/peid=wiley-ubcm-1048030566&Exemplar=1&LAN=DE A1 Brar, Satinder Kaur A1 Das, Ratul Kumar A1 Sarma, Saurabh Jyoti NO First edition PB John Wiley & Sons YR 2018 SN 9781119247982 SN 1119247985 SN 9781119247975 SN 1119247977 SN 9781119248002 SN 1119248000 SN 9781119247968 K1 Fermentation K1 Molecular microbiology K1 Microbiologie moléculaire K1 Analysis K1 Analyse LK http://dx.doi.org/https://onlinelibrary.wiley.com/doi/book/10.1002/9781119248002 DO https://onlinelibrary.wiley.com/doi/book/10.1002/9781119248002 SF ELIB - SuUB Bremen
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