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Quantitative Raman Spectroscopy for the Analysis of Carrot ..:
Killeen, Daniel P.
;
Sansom, Catherine E.
;
Lill, Ross E.
...
Journal of Agricultural and Food Chemistry. 61 (2013) 11 - p. 2701-2708 , 2013
Link:
https://doi.org/10.1021/jf3053669
RT Journal T1 <Title>Quantitative Raman Spectroscopy for the Analysis of Carrot Bioactives</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf3053669&Exemplar=1&LAN=DE A1 Killeen, Daniel P. A1 Sansom, Catherine E. A1 Lill, Ross E. A1 Eason, Jocelyn R. A1 Gordon, Keith C. A1 Perry, Nigel B. PB American Chemical Society (ACS) YR 2013 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 61 IS 11 SP 2701 OP 2708 LK http://dx.doi.org/https://doi.org/10.1021/jf3053669 DO https://doi.org/10.1021/jf3053669 SF ELIB - SuUB Bremen
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