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In vitro and in vivo effects of carrot on human blood plate..:
Herath, Thanuja D.
;
Paturi, Gunaranjan
;
Butts, Christine A.
..
International Journal of Food Science & Technology. 56 (2020) 4 - p. 1829-1836 , 2020
Link:
https://doi.org/10.1111/ijfs.14809
RT Journal T1 <Title>In vitro and in vivo effects of carrot on human blood platelet aggregation</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1111_ijfs.14809&Exemplar=1&LAN=DE A1 Herath, Thanuja D. A1 Paturi, Gunaranjan A1 Butts, Christine A. A1 Sansom, Catherine E. A1 Morgenstern, Marco P. PB Wiley YR 2020 SN 0950-5423 SN 1365-2621 JF International Journal of Food Science & Technology VO 56 IS 4 SP 1829 OP 1836 LK http://dx.doi.org/https://doi.org/10.1111/ijfs.14809 DO https://doi.org/10.1111/ijfs.14809 SF ELIB - SuUB Bremen
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